At least 55 million tonnes of apples were grown worldwide in 2005. That’s way more than we could eat, obviously, but even so, we can pack apples away with the best of ’em. We just love their juicy goodness. Apple crumble; with rhubarb and warm custard and ice-cream. In a bowl. With a spoon. Hurrah.
Does confusion often occur at the greengrocer’s? Then banish Bramley bewilderment with our handy apple-scented identification chart:
Objects shown below are: NOT TO SCALE.
Pink Lady Apple